Vintage 2016.
Floor: Slate Harvest method: 100% manual harvest
This winery produces 100% grapes from the estate
Vinification: 100% in neutral Fuder barrels

Flavor Notes:

Steep slopes and old vines ranging from 50-130 years old deliver a dry Riesling. Supreme clarity and elegance; a fine fruity apricot and savory herbal accents of mint and verbena surround a steely acidic core. Deep blue slate minerality with a persistent saline finish. While he's charming now, a few more years of guarding will be worth the devotion.