DO Cava
Varieties; 60% Xarel lo, 20% Macabeo, 20% Parellada
Volume: 12%
Very elegant and with aromatic richness where notes from del barrel aging: vanilla, light smoked and balsamic notes.
DO Cava
Varieties; 60% Xarel lo, 20% Macabeo, 20% Parellada
Volume: 12%
Very elegant and with aromatic richness where notes from del barrel aging: vanilla, light smoked and balsamic notes.
