Narcissus Masked

Mascaró Narciso

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  • It has an amber color with golden touches.
  • DelIdic aroma of vanilla and hazelnut on a soft distillate background.
  • On the palate it is tasty, spicy, with fine nuances of wood. Long and pleasant presence in the mouth.

This brandy has been obtained by distilling wines del Penedès, according to the traditional double distillation method, the "holandas" obtained by this process and the subsequent aging in oak barrels, make it an unmistakable brandy for its personality and nobility.