DESIGNATION OF ORIGIN: Cava.
GRAPES: Macabeo, Parellada, Xarel·lo.
PAIRING DEL WINE: dried fruit desserts, sweet desserts, as an aperitif.
RECOMMENDED SERVICE TEMPERATURE: 7ºC
ALCOHOLIC GRADUATION: 12%
DESIGNATION OF ORIGIN: Cava.
GRAPES: Macabeo, Parellada, Xarel·lo.
PAIRING DEL WINE: dried fruit desserts, sweet desserts, as an aperitif.
RECOMMENDED SERVICE TEMPERATURE: 7ºC
ALCOHOLIC GRADUATION: 12%