Winery: Celler Pares Baltá
Area: DO Penedès
Variety: 100% Malvasia de Sitges
Manual harvest and in small boxes to avoid oxidation del must. Fermentation and aging in stainless steel tanks.
It is a variety that can mark a before and after in winemaking in the region. del Penedès. Many vineyards were abandoned because they were not very productive. Today it is recovered due to its good adaptation to drought, being wines with good acidity, structure and aromatics.
