They are dense wines with a rich texture, with intense aromas of "baked fruit": plums, apricots, blueberries, cherries, figs and dates.
The Cabernet Sauvignon lends black fruit flavors; Cinsault and Carignan provide fragrance (violets, pepper) and a spicy flavor.
Chateau Musar is a Lebanese-style red: seductively aromatic, with persistent fruit flavors and good aging properties.
Producer: Château Mussar Denomination: bekaa valley Country: Lebanon
Variety: Cabernet Sauvignon, Cinsault
Volume: 0.75L
Alcohol: 14,5%
