Carles Andreu Rosat Trepat Cask

Carles Andreu rosat Trepat Barrica

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100% Trepat from own vineyards.

Manual harvest, clay-calcareous soil.

Aged for a minimum of 24 months.

Pale pink color with a fine pearl necklace that comes off steadily but slowly, forming a white crown. In the tasting, the perceptions are filled with enthusiasm, with a structured, mature, intense, very rich and complex character, with aromas of red fruits that are mixed with pastry, cinnamon and honey.

Elegance and varietal subtlety.

Gastronomy and pairing: Baked lobster with hazelnut sauce.