- Intense gold color. Its scent opens up in large and muscular notes of smoked peat. And aromas of spices, liquorice and a large dose of salt.
- This whiskey has gotten a little sweeter in recent years and it packs a punch on the nose, amid the classic iodines and fresh wood smoke.
- Flavored with seaweed and vanilla. The oak is intense and unfolds on the tongue. Great development of spices such as cardamom, black pepper and chili.
